News & Analysis on Food & Beverage Development & Technology
Experience with its no-taste iron ingredient in Guatemala led Albion Minerals to an expanded view of the formulation’s capabilities, said Max Motyka, the director of Albion’s human products division.
China’s confusing thicket of regulations has some real costs for American dietary supplement companies. A report from an industry association has calculated the costs of those regulations in terms of lost business: $8.37 billion in lost potential...
US poultry firm Foster Farms has reiterated its food safety commitments following the latest salmonella outbreak update from the Centers for Disease Control and Prevention (CDC).
The United States Meat Export Federation (USMEF) has described the pork market in South Korea as volatile.
Energy drink sales growth in the US slowed to its lowest in over a year in the month ending May 10 but the ‘Easter shift’ may be the main reason why, while Monster continues to out-gun Red Bull.
Gluten-free and allergy-friendly packaged foods manufacturer Enjoy Life Foods understands the particular importance of word of mouth when it comes to its customers, and the firm has embraced the next generation of this through its investments in social...
The healthy beverage segment continues to steal market share from sugar-sweetened soft drinks and diet soda, as consumers’ perception of the role of beverage in their diets evolves alongside changing policy and public health initiatives.
Special edition: Organic & non-GMO
The founders of Canadian bakery products manufacturer One Degree Organic Foods think the current packaged food landscape has distanced consumers far too much from Mother Nature. They’re looking to narrow the gap between food producers and the end...