News & Analysis on Food & Beverage Development & Technology
Fiber ... Are you getting enough?
BioNeutra’s VitaFiber, a soluble dietary fiber, prebiotic and low-calorie sweetener all rolled into one, is a triple-threat that can help manufacturers meet growing consumer demand for less sugar, more fiber and foods and beverages that promote gut health.
China has been cracking down on beef smuggling, with a string of arrests being announced by police.
Patent Watch
Mondelēz has developed a method to produce heat resistant chocolate that it says can easily be integrated into existing processes.
Snack makers may get better traction by marketing to consumers who watch sad or action-packed movies and television than those who prefer comedies and talk shows, if the amount of food consumed by viewers in two recent studies is any indication.
Digestive issues after drinking milk are often attributed to milk protein allergy (which can be severe) or intolerance to lactose (milk sugars). But what if both of these have been ruled out and you are still experiencing mild digestive discomfort?