News & Analysis on Food & Beverage Development & Technology
UPDATED: The FDA is proposing that manufacturers include a percent daily value (DV) for added sugar on the Nutrition Facts panel – set at 10% of total energy intakes (calories) - in addition to listing the amount of added sugar (in grams).
The dramatic rise of coffee pod sales in the U.S. has been a rare bright spot for the retail category in the past few years, but the platform’s days at the top may be numbered, according to Euromonitor International analysts.
A court action filed by network marketing giant Herbalife against the online messaging firm Twitter points out the risks posed to brands by social media, said an expert on the topic. The company is trying to force Twitter to divulge the identity of a...
Special Edition: Innovations in Delivery Systems
A new generation of restaurant quality ready meals targeting seniors is set for commercial launch this year, with a patented technology allowing fortified gels to be printed onto the food.