News & Analysis on Food & Beverage Development & Technology
One brand of bottled water is much like another, right? Wrong. Whether your preference is 'artisanal' spring water naturally filtered through volcanic rock or electrolyte infused ‘performance’ water, the premium segment is “on fire”, and celebrity-backed...
Cargill’s Zerose erythritol has been deemed generally recognized as safe (GRAS) for use as a flavor in non-alcoholic beverages by the Flavor and Extract Manufacturers Association of the United States (FEMA), and can be included at up to 1.25% and labeled...
The former president of the Peanut Corporation of America (PCA) has been jailed for 28 years for his role in a Salmonella outbreak linked to nine deaths.
Demand for GMO certification services has been growing faster than supply, and NSF has responded to that demand with its new True North certification program, said the scheme’s director.