News & Analysis on Food & Beverage Development & Technology
A blend of fruits, nuts, oats, and other ingredients are mixed, cut up in bar sizes, baked, then refrigerated by five friends in Minnesota hoping to expand their brand Fresh Bar beyond the Midwest and East Coast.
Over 4,000 pounds (lb) of sausages have been recalled in the US after it was discovered the meat was lined with sheep casing, which was not declared on the product label.
Sethness Products Company has launched a new non-GMO cane sugar-derived caramel color it claims is “significantly darker than traditional class I powders”.
USDA should prohibit the use of “natural” on fresh chicken with added saltwater or seaweed extract given recent research that reveals most consumers do not expect added solutions in chicken making this claim, the Truthful Labeling Coalition argues.
What distinguishes the winners from the losers in the ultra-competitive beverages market?