Controversial study linking sucralose and cancer is published
A study linking the consumption of sucralose and cancer in mice, led by Italian researcher Morando Soffritti, has been published.
Archives for February 12, 2016
Innovation award underscores consumer demand for healthy, natural and boldly flavored products
The food and beverage industry is in the middle of an innovation renaissance that is far outpacing many other consumer goods categories as illustrated by the winners of the 2016 Product of the Year award for innovation announced Feb. 11.
Ganeden sets up Probiotic Jumpstart Program to stimulate food and beverage innovation
Probiotic manufacturer Ganeden launched a program for companies to innovate with probiotics within the food and beverage industry.
Kellogg predicts its US cereals will grow 'a couple of percent' in 2016
Kellogg has said it believes its US breakfast cereals sales will return to growth in 2016.
Whole Foods explores promotions as way to shake “whole paycheck” moniker
After Whole Foods Market failed to shake its unwanted moniker “whole paycheck” by lowering prices on produce and other items that drive in-store traffic, the retailer is now trying its hand at aggressive promotional campaigns, including digital couponing.