News & Analysis on Food & Beverage Development & Technology
The FDA has submitted final rules for updating the Nutrition Facts panel and serving sizes to the Office of Information and Regulatory Affairs in the Office of Management and Budget (OMB) for a regulatory impact analysis.
Talking Rain CEO outlines strategy for US brand Sparkling Ice in UK and Ireland
Sparkling Ice - the flavored sparkling water brand which has seen success in its native US market with more than $659m in retail sales last year - is launching this month in the UK and Ireland. Kevin Klock, CEO, Talking Rain Beverage Company, tells...
Industry Voices - Euromonitor analyst Jack Skelly
Mars’ Grupo Turin buy gives it a premium chocolate brand to expand internationally, but consumers are increasingly building loyalty to its competitors as the segment grows saturated, writes Euromontior analyst Jack Skelly.
Target is trialing endcap coolers in the baby food aisle in 65 stores in Los Angeles, Minneapolis and Dallas in partnership with new brand Once Upon a Farm to test consumer demand for refrigerated, HPP (high pressure processed) babyfood.
Millennials may be the generation with the most spending power for now, but Gen Z is catching up fast and how they engage with brands and respond to marketing is very different than their predecessors, according to new research from CivicScience.
The numbers suggest that more consumers are demanding food with nutrient-dense ingredients. Under the spotlight are currently chia, turmeric, moringa, and ancient grains.
Approximately 497 pounds of beef jerky has been recalled by Washington-based 4 Frendz LLC due to under-processing and the possible survival of bacterial pathogens in the products, revealed the US Department of Agriculture’s (USDA) Food Safety and...