News & Analysis on Food & Beverage Development & Technology
In a world where most business growth comes from the tech, oil, gas and software industries, gum and mint maker The PÜR Company was “sweetly surprised” recently to secure a spot in PROFIT 500’s top 10 list of fastest growing Canadian companies and the...
Cargill has joined a flurry of suppliers making non-GMO announcements at the Supply Side West trade show this year, gaining Non-GMO Project verification for erythritol, cane sugar, and high oleic sunflower oil.
A lawsuit alleges that PepsiCo “misleadingly markets Naked Juice as predominantly containing high-value ingredients such as acai berry and kale, when the predominant ingredient is usually cheap, nutrient-poor apple juice.” But PepsiCo says the lawsuit is...
The American Bakers Association (ABA) has joined the CSPI, Unilever, and other food manufacturers in voicing its support for a citizen’s petition asking the FDA to permit ‘potassium salt’ as an alternate name for potassium chloride on food labels, while...
Alabama packaging solutions firm CSP Technologies has backed its Pharmapuck scavenging device to “set a new industry standard” to fix fetid odours and increase the shelf-life of packaged food products.
Canadian meatpacker Olymel will invest CA$3m at its Vallée-Jonction pork factory to renovate its ham deboning lines in a move that will create 160 new jobs.
A significant shift in the percentage of Americans who now believe society, rather than individuals, hold primary responsibility for choosing healthy food to promote wellness and prevent disease is mirrored by an increase in people who believe food...
High Brew Coffee is now in nine out of the 11 regions served by Dr Pepper Snapple Group’s direct store delivery (DSD) network, and is on course to hit the one million case mark in 2016 and surpass two million cases in 2017, as Americans continue to...