News & Analysis on Food & Beverage Development & Technology
‘Clean’ (a.k.a. cultured/lab-grown) meat pioneer Memphis Meats says it aims to have products in grocery stores by 2021, and says it is confident it will be able to mass produce meat in bioreactors at prices at parity, or below, that of meat from farm...
Massachusetts-based Tribe Mediterranean Foods, a subsidiary of Nestlé SA and the OSEM Group, has appointed John McGuckin as Chief Executive Officer of its U.S. operations. He will join the company on December 5.
The US Department of Agriculture (USDA) has proposed revisions to the Nutrition Facts panel for meat and poultry products, amending regulations published in May 2016.
The guilty verdict handed down this week in the 5-hour Energy product counterfeiting case is a milestone within the nutritional products sphere that could serve an important deterrent function, said a lawyer serving the plaintiff.
Demographics don't provide easy answers to GMO debate, says Pew Research Center
Think anti-GMO sentiment is primarily the preserve of white college educated liberals? Think again, says Pew Research Center, which has just conducted a consumer survey suggesting that attitudes on GMOs, organics, and other food issues are “conspicuously...