iwon organics to roll out high protein chips to 2,500 GNC stores
iwon organics is rolling out its plant-based protein chips to 2,500 GNC stores to give consumers bored of bars and beverages a different way to get their protein on the move.
Archives for July 24, 2018
Nielsen: Center-store items can look to fresh categories to reinvigorate offerings
The rise in sales and consumer interest of in-store fresh product offerings have challenged center-of-the-store items, but that doesn’t necessarily mean consumers have turned away from the middle aisles all together, Nielsen highlighted in its Total...
Tio Gazpacho: Drinkable soup is ‘not just a New York or LA phenomenon, it’s a country-wide phenomenon’
Tio Gazpacho has seen orders for its bottled chilled soup range pour in from 49 out of 50 states through its e-commerce business indicating that consumers are seeking out savory, on-the-go snacking or light meal options made from whole ingredients.
FDA has no further questions over the safety of Impossible Foods' star ingredient
Plant-based meat specialist Impossible Foods has received a letter from the FDA confirming the agency has no additional questions that challenge the company’s determination that its star ingredient – soy leghemoglobin (‘heme’) – is generally recognized...
Clean-label ingredient from Botaniline helps manufacturers cut sodium, fat from processed meat
Startup ingredient supplier Botaniline wants to help manufacturers create allergen-friendly, healthier, cleaner label alternatives to iconic favorites, such as hot dogs and peanut butter, by offering a line of natural, “botanical” or plant-based...
news in brief
Meat Institute offers resolution for ‘Meat Denied’ office workers
The North American Meat Institute (NAMI) has created resources for office workers through the website – IChooseMeat.com – who have been affected by what it dubs the ‘Meat Denied’ trend.