News & Analysis on Food & Beverage Development & Technology
Renewal Mill – a startup founded by two Yale grads that works with food manufacturers to upcycle byproducts from food processing to create value-added ingredients and food items – is tackling the mounting issue of US food waste, specifically the 6...
Maple syrup, honey, and other sugars sold as single ingredients will not have be listed as ‘added sugar’ on the Nutrition facts panel under an 11th hour amendment from Senator Susan Collins (R-Maine) to the appropriations bill that passed the Senate on...
Canadian-based Maple Leaf Foods has pledged to become the “most sustainable protein company on earth” by investing $28 million in a range of animal welfare technology at its poultry processing plant in Edmonton.
Consumers increasingly are adopting plant-based diets not just for animal welfare reasons, but also for environmental ones – placing a premium on products and crops that are sustainable, such as peas.