News & Analysis on Food & Beverage Development & Technology
Ad watchdog* the National Advertising Division has referred claims from The a2 Milk Company (a2MC) that its milk is ‘easier on digestion’ and ‘may help some avoid discomfort’ to the Federal Trade Commission (FTC) for further review.
A model based on regenerative agriculture has been at the heart of the EPIC Provisions company mission since its founding in 2013. Now it has become the first consumer food brand to carry the science-based Land to Market Ecological Outcome Verification...
Bantam Bagels – known for its mini stuffed bagels found at Starbucks locations nationwide and in the frozen foods aisle of 16,000 retail stores – has been growing at such a high velocity that it needed an industry partner to support its explosive growth.
Market sales data – if you can afford it – will tell you what's trending now, says online platform RangeMe, which connects retail buyers and suppliers. But how do you know what buyers are looking for next? And how can you get a clearer sense of how you...
An independent expert panel recently affirmed the GRAS status of New Brunswick-based Chinova Bioworks' mushroom-derived chitosan for use in food and beverages. The company is now working in parallel to file with the US FDA.
The US avoided a potential case of African Swine Fever (ASF) when one of the US Department of Agriculture’s (USDA) trained detector dog sniffed out a roasted pig head in a passenger’s bag.
Checkout who is moving onwards and upwards in FoodNavigator-USA's latest new hires gallery, featuring Coca-Cola, Siggi’s, Albertsons, Hormel, Tyson Foods, Welch’s, Soylent, Rebbl, Farmhouse Culture, Boulder Organic Foods, Nutriati, Firmenich, Humm...