News & Analysis on Food & Beverage Development & Technology
Bond Pet Foods – one of 15 startups pitching at Rabobank’s FoodBytes! event in San Francisco last month - deploys microbes as tiny factories to produce proteins for pets in fermentation tanks. FoodNavigator-USA caught up with founder Rich Kelleman before...
Quevos, a Chicago-area startup making egg white chips, is preparing to enter its next phase of growth through crowdfunding site Kickstarter, to build its customer base and brand awareness with further plans to enter the natural retail channel later this...
Strap: ‘There is no difference between the molecule we make and the molecule in human milk’
Breast milk is best. But for Moms that can’t breastfeed, infant formula that contains at least some of the unique components in breast milk is the next best thing, says the co-founder of Berkeley-based start-up Sugarlogix, which is developing a platform...
FDA has reiterated its enforcment stance on CBD and hemp products, has updated a Q&A document on the subject and has specified what kind of information it is seeking in the runup to a public meeting on the subject in May, all as part of documents...
60-second interview: Dawn Streich, global citrus product manager, Givaudan
An unparalleled group of fruits that has been lovingly curated since 1910, the Givaudan citrus variety collection at the University of California, Riverside, is sometimes referred to as the Noah’s Ark of citrus in that it houses two plants of each...
After losing several high profile members and suffering a backlash over controversial policy positions, the Grocery Manufacturers Association is trying to regain the industry’s – and consumers’ – trust by rebuilding its mission around four main pillars...
As conscious consumerism gathers momentum, retailers, investors and shoppers all are scrutinizing companies’ values more closely and looking to support brands that are focused on more than just profits.
While some animal protein producers might see the rise in plant-based eating as a threat, Applegate sees it as an opportunity to push forward its mission of changing the meat we eat with several new products, including a blended burger that combines meat...