News & Analysis on Food & Beverage Development & Technology
Dietary Guidelines Advisory Committee
Dietary Guidelines Advisory Committee stops short on offering guidance for ultra-processed foods but for the first time calls on regulators to factor in race, culture and socioeconomic status in nutrition guidelines in its highly anticipated final report...
Market research by dairy company Chobani spotlights dietary misconceptions around protein intake
2024 has thrown some big challenges at the plant-based industry, leading to suggestions it’s in decline. But the sector has weathered the storms and is emerging stronger. So, what’s next for this enduring trend?
Israeli food tech company Gavan Technologies is bolstering the commercialization of its plant-based fat Fatrix with an influx of venture capital funding.
FDA could strengthen labeling requirements for plant- and cell-based products to ensure consumers understand how their nutrition and production compare to that of their animal-based counterparts, agency officials told legislators last week.
Instacart’s software solution Carrot Tags helps retailers fulfill online orders with its electronic shelf labels (ESL) as the e-grocery market continues to grow.
Toasted Coconut Pancakes, Golden Milk Overnight Oats, Strawberry Banana Bread, Protein Smoothie Bowl – does it get any better to start the day?
Opinion
Mondelēz International’s rumoured bid for The Hershey Company would create a big business, but would it be big enough to counter the potential threat of a dominating Mars Kellanova?