Pressure points: How policy, pricing and preference are reshaping food
Food and beverage continues to face complex challenges driven by economic, policy and consumer shifts
Archives for May 23, 2025
Industry trade group answers RFK’s call for ‘radical transparency’ for food ingredients and enhancing GRAS notification process
The Consumer Brands Association argues the CPG industry has been ‘putting the transparency into ‘radical transparency’ for decades,’ but acknowledges it and industry can do more to educate consumers and regulators about ingredient and food safety