
Retail competition heats up as restaurants expand into CPG
From frozen bagels to ready-to-heat fondue, restaurants are meeting consumers at home and crowding an already competitive grocery aisle
News & Analysis on Food & Beverage Development & Technology
From frozen bagels to ready-to-heat fondue, restaurants are meeting consumers at home and crowding an already competitive grocery aisle
The ESCAPE trial will examine whether eating or avoiding peanuts and eggs during pregnancy and breastfeeding can shape infants’ immune responses before their first taste
For CPG manufacturers and foodservice operators, California’s sweeping reforms signal an era of tighter scrutiny on ingredients, marketing and supply chains
IFT FIRST 2025
IFT FIRST revealed how industry and academia are racing to deliver safe, sustainable and consumer-friendly solutions in a rapidly shifting food landscape
The KitKat and Aero maker hopes to yield more chocolate from fewer cocoa fruits