Hydration powders quench consumer demand
Category growth fuels retail wins as DryWater scales to 6,000 Walgreens locations
Archives for September 10, 2025
MAHA child health report calls for reforms, lacks specifics
RFK unveils sweeping plan targeting ultra-processed foods and pesticides, while critics call the proposal toothless
Stakeholders agree that nutrition belongs in medicine - the debate is how
While the link between diet and health outcomes is indisputable, the question of how nutrition knowledge should be integrated into medical training remains contested
Climate change, quality loss, and adulteration: Summit calls for sustainable botanical supply chains
Rapid climate change and rising consumer demand are hitting botanical supply chains and impeding the production of sustainable, high quality products.
Scientists crack cocoa’s consistency conundrum
A breakthrough in cocoa fermentation could finally deliver consistent, high-quality flavour every time
Bach to snacking: The science of sonic seasoning
From a University of Bristol researcher’s track designed to make chocolate sweeter to studies showing how pitch, tempo and timbre can season food like sugar or salt, music is fast becoming the next frontier in flavor