Tractor Beverage cultivates new business model with Haymaker
The farmer-focused vinegar-based sparkling tonic launches in 2026 at Sprouts Farmers Market
Archives for November 26, 2025
Up the food chain
Oatly’s strategy: Driving plant-based milk’s growth through taste, creativity and sustainability
How Oatly’s North American president Helge Weitz uses his CPG and real-world restaurant experience to map the firm’s US reset
Cost-cutting in food: How tech and ingredients can keep expenses down
Precision fermentation and ingredient diversification could provide answers for struggling food companies
JM Smucker wins on Uncrustables, Café Bustelo as it works to revive Hostess
The food manufacturer pauses coffee price hikes due to Trump tariff rollback
Hershey’s salty strategy
The confectionery giant’s latest move – snapping up LesserEvil – pulls it deeper into the everyday snacking landscape it’s been circling for years
The top 100 hottest global F&B start-ups
Exclusive data analysis carried out by FutureBridge on behalf of Food Manufacture has identified the top 100 hottest food and drink start-ups worldwide.
Natural or not? Cape Cod Chips called into court over citric acid
Cape Cod Chips now faces two lawsuits alleging the brand’s ‘no artificial’ claims don’t square with its use of synthetic citric acid