"Nikki is an accomplished journalist and Editor at NutraIngredients Europe, where she leads the editorial team and shapes the strategic direction of the brand’s content across digital, face-to-face and live platforms. She plays a key role in the platform’s globally recognized industry conferences through the curation of the editorial agendas and chairing of the events. With a deep-rooted expertise in nutrition science, health innovation, and the food and supplement industries, Nikki has become a trusted voice in the sector. Her education includes a Communications Degree, a Diploma in Journalism, and an NQJ senior qualification in journalism ensuring all-round competence in a range of journalistic skills, including 100-words-per-minute proficiency in shorthand. She began her career in newspaper journalism before moving into the world of B2B news. Throughout her career, Nikki has consistently delivered data-driven, insightful reporting that bridges scientific research with industry developments. Her work spans a wide array of topics, including gut health, mental wellbeing, bioavailability, and regulatory affairs with a commitment to evidence-based journalism. "

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APC and Kerry Group explore new gut-brain concepts

APC and Kerry Group explore new gut-brain concepts

By Nikki Hancocks

Leading microbiome researchers at APC Microbiome Ireland (APC), University College Cork, have partnered with global food and drink giant Kerry Group to explore how diet can support cognitive health.

Alternative seafoods: The omega-3 opportunity

Alternative seafoods: The omega-3 opportunity

By Nikki Hancocks

There’s a lot of opportunity for sustainable omega-3 suppliers in the seafood alternatives arena as the world searches for ways to feed a population of 10 billion by the year 2050.