
How Chobani is bringing ‘hunt culture’ to grocery retail
Chobani is translating hype and scarcity economics into everyday grocery categories, reframing its Flavor Drops creamer from a staple product into a discovery-driven experience
News & Analysis on Food & Beverage Development & Technology

Chobani is translating hype and scarcity economics into everyday grocery categories, reframing its Flavor Drops creamer from a staple product into a discovery-driven experience

Store brands nearly triple the dollar sales growth of national brands, as grocers position wellness-focused products to capture health-conscious shoppers

From celebrity cameos to cashback promos, food and beverage brands are pulling out all the stops ahead of kickoff

News Bites
The grocery value equation is evolving beyond simple price tags

In a near-$700bn global market, a handful of companies now decide what scales, what sticks and what survives, and in 2026, the power gap is only widening

After years of testing AI checkouts and new store designs, Amazon is walking back its physical grocery ambitions to refocus on Whole Foods and experimental formats

As dealmaking slows and capital shifts to AI, the premium children’s food company is testing whether investors still have room for growth-stage CPG by touting its diverse portfolio, household penetration and steady year-over-year growth

Top VCs share what gets CPG brands funded

Startup Spotlight
Early-stage founders share how they’re reinventing indulgent foods while navigating one of the toughest fundraising environments in recent years

Winter Fancy Faire
Even cautious consumers are balancing budgets with quality, trust and values — and brands that focus only on price risk missing growth opportunities

Industry data shows manufacturers have delayed price hikes through promotions and portfolio pricing, but analysts warn those tools will weaken as tariff costs finally flow through in 2026

BuzzBallz has become Gen Z’s go‑to party prop, fusing bold flavours, playful design and recession‑proof pricing to rewrite the rules of ready‑to‑drink cocktails

Multigenerational households, protein seekers and inflation-wary diners are driving growth in the freezer aisle

Pre Brands aims to maintain premium beef pricing through strategic sourcing and targeted retail promotions

Grocer accelerates its brick-and-mortar footprint as Kroger and Albertsons trim unprofitable units

Industry groups seek further guidance following a 90-day grace period on SNAP snacks ban

The retailer faced hits from reduced drug prices and a government shutdown

FreshDirect’s 2026 trends point to a year defined by flavor staying power, premium hydration, chef-led grocery and a growing interest in US-made products

Although top retailers highlight affordability and health, healthier products tend to be more expensive and promotional strategies are not typically used to drive their sales

Steady wages, tax refunds and undervalued assets set the stage for targeted growth and strategic deals

This year’s wave of tools – from trend‑spotting engines to autonomous R&D agents – turned AI into everyday infrastructure for food and beverage

Cutting prices on about two‑thirds of its North America retail lineup helped General Mills beat Q2 estimates and flatten volume declines

Letter from the editor
Quality, credibility and connection will redefine value for food brands in the year ahead

Trendspotting 2026
Plant-based milk is predicted to rebound in 2026 with whole ingredients, high-protein innovation and premium café culture

A widening divide in consumer spending is reshaping food retail traffic and forcing CPG brands to rethink value, localization and omnichannel execution

Rising GLP-1 adoption is quietly reshaping pack size strategy, category risk and marketing priorities for food and beverage brands

The retailer saw double-digit growth in meat and strong private-label momentum as it added new warehouses and looked past tariff turbulence

Amazon’s same-day grocery delivery rollout helps drive November rebound

Targeted innovation, seasonal flavors and premiumization are delivering “worth-it” experiences to help maintain share even as snack volumes soften

News Bites
Brands and retailers are responding to consumers who want more — more flavor, more functionality and more alignment with their health and sustainability goals

Startup Spotlight
What the food and beverage market needs isn’t just another AI model — it needs artificial intelligence that understands CPG-specific business

Why recyclable packaging drives consumer loyalty

With discretionary spending slipping among lower-income households, both companies are shifting investment and pricing tactics to follow changing shopper behavior

Early retail enthusiasm and consumer testing suggest McCormick’s premium pivot could spice up category growth well into 2026

Chocolate is changing fast - premium indulgence, health-driven treats, and even cocoa-free innovations are rewriting the rulebook

The farmer-focused vinegar-based sparkling tonic launches in 2026 at Sprouts Farmers Market

From budget-friendly feasts to playful twists, brands are blending affordability, nostalgia and creativity to win over holiday hosts

Premium treats, grab-and-go minis and a burst of festive innovation are giving the aisle more energy than it’s had in years
Prebiotic sodas, better-for-you energy drinks and Halloween candy give embattled retailer Q3 lift

The retail giant leverages AI, online sales and warehouse automation in challenge to Amazon
Savvy consumers are looking for more than discounts – smart products and marketing can drive loyalty, according to Kantar

The funding backs Keychain360, a new operating system designed to cut product launch time by up to 30% and streamline sourcing, compliance and vendor management for retailers
As private-label products surge overseas, US grocers are just beginning to unlock their full potential

Startup Spotlight
From Greek yogurt crust to store shelves, Yough! is navigating the hurdles of scaling a healthier frozen pizza

The ASC is shifting its focus downstream, working with retailers and foodservice partners to make responsibly farmed seafood the industry standard – not the niche

Healthy beverages
New flavors, female-forward brands power energy drink company reboot

Healthy beverages
Gen Z and Millennials are embracing the low-cost counterpart to ground and whole bean

Frozen entrée manufacturer Saffron Road expands its clean label positioning with its Seed Oil Free certification, a move that reflects both evolving consumer awareness and the brand’s long-term strategy around ingredient transparency

The fresh fruit producer plans to invest in fruit genetics and AI to boost its positioning in the healthy snacking segment

The ‘better-for-you’ treats include vegan, gluten-free varieties