ON DEMAND Webinar

Snack Bar Trends: Raising the Bar in a Crowded Market

Snack Bar Trends: Raising the Bar in a Crowded Market

From protein bars for kids, to high-fat, ultra-low carb keto’ bars, to collagen-infused bars, the nutrition bar category is constantly evolving to reflect new trends. So how can brands punch above their weight, how can retailers merchandise products more effectively, what non-traditional channels hold the most potential, and what ingredients and diet trends are gaining traction?

Speakers

Brad Charron Brad Charron CEO
ALOHA

Karen Howland Karen Howland Managing Director
CircleUp

Vincent Kitirattragarn Vincent Kitirattragarn Founder and CEO
Dang Foods

Rachel Moore Rachel Moore VP of Marketing
Clio Snacks

Will Nitze Will Nitze Founder & CEO
IQBAR

Mary Ellen Shoup Mary Ellen Shoup Senior Correspondent
FoodNavigator-USA