Flexitarians in 9 countries give a meal-by-meal account of their preferences. Discover what it takes to make plant-based part of every meal in our groundbreaking Eating Occasions white paper.
News & Analysis on Food & Beverage Development & Technology
Big surprises in Ipsos survey of 6000 flexitarians
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The multibillion-dollar GLP-1 market opens opportunities for F&B innovation
Paid for and in partnership with IFF
The disconnect between traditional diet products and what GLP-1 users need requires fresh industry thinking. Uncover groundbreaking new market opportunities during this Spotlight On event.
Constant cravings: Making plant-based foods a daily choice
Paid for and in partnership with IFF
How a new innovation is unlocking the door to rapid, cost-effective diversification in the meat alternative space.
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Plant-based meat alternatives market motivators
Market analysis shows steady growth in the plant-based meat alternatives segment over the past few years as consumers eat more plant-based foods. The reason cited most often for the increased consumer interest in eating more plants is health. Yet while...
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