News & Analysis on Food & Beverage Development & Technology
After struggling with slumping stock prices, increased competition and consumer complaints, Keurig Green Mountain stockholders received some good news for a change Dec. 7 when an investor group led by JAB Holdings acquired the single-serve coffee pod and...
The word ‘craft’ may be most strongly associated with beer: but its influence is much wider and reveals a lot about today’s consumers, says Richard Hall, chairman of Zenith International.
Discount brands have more to gain from marketing their sustainability credentials than premium ones, but they’ll have a much harder time convincing consumers their claims aren’t just greenwash.
A self-proclaimed “sugar-fighter,” the founder and CEO of The Right Cup is taking on America’s addiction to sweetened beverages with the upcoming launch of a scented cup that tricks the brain into thinking plain water is a fruit-flavored beverage.
A lawsuit brought by a group of US consumers is trying to block Anheuser-Busch InBev’s planned acquisition of SABMiller, saying it could mean higher prices and fewer beer choices - claims AB InBev rejects.
American beef faces “intense competition” with Australia for the lion’s share of exports to Japan, the US Meat Export Federation’s (USMEF) senior vice-president of marketing Dan Halstrom has said.
'When people first try our popcorn, one of the things they notice right away is the flavor.'
Size matters, and when it comes to popcorn, the smaller it is, the better, says one Iowa-based farm, which has carved a niche in the market with its unique ‘Tiny But Mighty’ heirloom corn, which is tiny, but intensely flavorful (hence ‘mighty’), and...