News & Analysis on Food & Beverage Development & Technology
All stories
The FDA’s new Total Diet Study Interface is already being used to challenge state-level contamination claims, offering a clearer view of nutrient and contaminant data in the US food supply
New Product Development
From pineapple cakes to chocolate gift boxes, CPGs celebrate the Lunar New Year with limited-edition products
CEO calls the move a ‘surgical investment’ as the company integrates Siete Foods, Poppi and its expanded Celsius partnership while preparing relaunches of Gatorade and Quaker Oats
Court finds that requiring disclaimers like “does not contain meat” violates free speech, marking another victory for Tofurkey, Plant Based Foods Association and the Animal Legal Defense Fund
Store brands nearly triple the dollar sales growth of national brands, as grocers position wellness-focused products to capture health-conscious shoppers
From celebrity cameos to cashback promos, food and beverage brands are pulling out all the stops ahead of kickoff
Mayonnaise giants are squaring off against better-for-you upstarts like Graza and Chosen Foods in the race to reinvent a creamy classic
After years of testing AI checkouts and new store designs, Amazon is walking back its physical grocery ambitions to refocus on Whole Foods and experimental formats
Former GLP-1 users looking to keep the weight off are a potentially underserved consumer base looking for foods and beverages that will help the feel full longer, manage portions and meet their health goals
Diet Trends
Spins analysts say younger consumers are turning to wearable technology and AI tools to customize nutrition and choose foods that deliver health benefits and flavor