Summer Fancy Food Show
Cocktail Crate founder uses lavender because he likes it
Alex Boyd, the founder and CEO of Cocktail Crate, makes a Lavender Bloom mixer that blends organic lavender with Jasmine tea and wildflower honey for a refreshing drink. He was surprised at the broad use of lavender displayed at the Fancy Food Show – saying he uses it because he likes it, not because he knew it was a trending ingredient. Because the flavor is polarizing, Boyd also offers five other unique mixers, including Sriracha Margarita.
