Technical / White Paper
Sweet solutions: Soda fountain stevia breakthrough
Until now, solubility limitations have prevented Reb M stevia-based sweeteners from being used in fountain drink syrup formulations. Cargill experts have developed a breakthrough with new EverSweet® stevia sweetener + ClearFlo™ natural flavor. The combined ingredient offers wide-ranging benefits in beverages and beyond:
- Enables higher stevia concentrations for up to 100% sugar reduction
- Enhances flavor and sensory performance, including sweetness dynamics and mouthfeel
- Dramatically improves solubility, stability in formulations
- Dissolves at ambient temperature, with no heating required
