The confrontation between Europe and the United States over
genetically modified foods shifted up a gear this week when the US
President George. W. Bush accused Europe of impeding efforts to
fight world famine because of its trade...
Company results continue today with the Dutch Royal Schouten Group
(RSG) - comprised of the four divisions Acatris, Orffa, Schouten
Products and Nutrilab - reporting a strong financial performance
for 2002, benefiting from the completion...
Competition in the biogum sector is set to hot up with the news
today that US company CP Kelco is looking to boost production
capabilities to reinforce its position in the biogums marketplace.
In the US, the American Association of Cereal Chemists (AACC) is up
in arms this week claiming that new definitions for dietary fibre
compiled by Food Nutrition Board (FNB) are totally inadequate.
Good news for manufacturers of meat-free food products with
findings from a recent Food and Drink Federation survey revealing that UK
meat eaters, looking for a meat-free option, are helping to drive
the £582 million (€814m) market.
US caramel colour company DD Williamson announced this week that it
has launched a new, oil-dispersible caramel colour blend to provide
sticking power for snack and confectionery applications.
Dutch company Acatris, formed recently following a merger between
four Royal Schouten businesses, established its new name with the
launch of a lignan product at last week's VitaFoods trade fair in
Geneva, Switzerland.
"Maintaining unrestricted entry for imports of milk protein
concentrates (MPC) and casein," is a top priority for the
Consumers for World Trade (CWT), according to a letter sent to the
US Congress by the CWT, writes the...
SureBeam has announced the opening of its new Brazilian food
processing centre. The company will use the plant to develop
disinfestation treatments for the fruit and vegetable market.
News again today on inulin with Sensus America, a subsidiary of
Dutch company Sensus, announcing that the Food and Drug
Administration (FDA) has given inulin Generally Regarded As Safe
(GRAS) status. The move could provide inulin...
Cognis Nutrition and Health used the Vitafoods exhibition taking
place in Geneva, Switzerland this week as the right platform to
launch its Tonalin CLA to the European market.
With impeccable timing in light of the US move earlier this week to
file a case with the World Trade Organisation (WTO) over the EU ban
on biotech foods, a recent report from Washington, DC, based
International Food Information Council...
The humble, yet nutritious, raisin could well be the next rival to
sodium nitrite in the food preservative stakes, claim researchers
from the US this week who have just completed research on the
celebrated beef jerky.
A wide range of products are on display at this week's Vitafoods
exhibition in Geneva. One such product is edible film strips, a
novel delivery system from Watson Foods.
So, they went ahead and did it anyway. Despite imminent changes to
the European legislation on genetically modified organisms (GMOs),
re-iterated by EU Trade Commissioner Pascal Lamy just this week,
the US has gone ahead and filed...
The World Health Organisation, the body that recently tasted the
wrath of the US sugar industry when it published a report into diet
and health that set a ceiling of 10 per cent for sugar consumption
in an overall diet, welcomed the...
Company results continue today with US ingredients company MGP
Ingredients reporting net losses for the third quarter ended 31
March 2003 due to a combination of factors including higher energy
costs and the lack of expected funds...
Despite a testing global economic climate, sales remained steady
and earnings before interest and taxes rose for German speciality
chemicals company Degussa in the first quarter of 2003. But guarded
optimism remains for 2003.
Cognis B.V., a subsidiary of the Henkel Group, has entered the
botanical extracts market with the acquisition of Spanish company
Laboratorios Dr. Vinyals...
Ingredients developer zuChem this week announced that it has raised
a considerable chunk of capital in order to develop new methods to
manufacture alternative sweeteners.
No more browning in cut lettuce, or so scientists in the US would
have us believe following the development of a new technology.
Their discovery could shortly have an impact on the $2 billion
(€1.76) bagged salad industry in the US,...
In a bid to meet increasing demands from sponge cake manufacturers
for a healthier version of their traditionally calorific products,
French starch derivative manufacturer Cerestar, now under the wings
of US giant Cargill, claims...
The frustration of suffering the drip-drip effect of an ice lolly
on a hot summer day may well be over as food ingredients giant
Danisco hails the launch of the non-drip ice lolly, Ice Dreams.
Netherlands-based Royal Schouten Group has merged four of its food
and health ingredients companies to form Acatris. The merger
involves Daminco, Orffa Health & Nutrition, Schouten USA and
SoyLife Nederland.
The pursuit of genome sequencing continues with the news this week
that scientists from seven nations have revealed the genome
sequence of the bread mould Neurospora crassa.
Adding to a growing body of evidence that suggests environmental
pollution may have an impact on the proportion of male births
around the world, a new study from the US states that women exposed
to polychlorinated biphenyls may be...
Natural ingredient manufacturer Kemin Foods last week voiced its
support for the US Food and Drug Administration's new initiative to
strengthen labelling, manufacturing and product quality
requirements for the dietary supplement...
German enzyme company AB Enzymes, a subsidiary of ABITEC Group, the
food ingredient and specialty chemicals group, announced this week
that it has acquired Gamma Chemie, a German-based enzyme business.
Implicit vote for the celebrated, and some might say controversial
Atkins diet, with new evidence that suggests a high-protein diet
containing mostly meat does not have adverse effects on women's
ability to retain calcium.
As savoury marinades and cooking sauces gain in popularity, some
industry forecasters are predicting that the next product to fly
off grocery shelves will be dipping sauces. Meeting the trend, food
ingredients company Danisco has...
The importance of adequate nutrition levels for women at the time
of conception is under the spotlight as new animal research
suggests even modest restrictions in maternal nutrition around the
time of conception can lead to premature...
US food ingredients company Applied Food Sciences announced last
week that it has begun shipments of its green coffee bean extract
product - Green Coffee Antioxidant (GCA) - to customers.
Despite an increasingly competitive environment and the impact of a
global economic downturn the biscuits market in Europe is alive and
well, according to a news report from Esmerk.
A new chickpea variety called Sierra has been released by
Agricultural Research Service scientists and their co-operators in
the US. Sierra's high yield and disease resistance to Ascochyta
blight are expected to appeal to the...
Lower sales volumes and higher selling expenses resulted in a drop
in net sales for the first quarter ended 31 March 2003 for US
company Technology Flavors & Fragrances (TFF).
A new alternative to the traditional egg wash for bakery products
has hit the market with ICI subsidiary National Starch &
Chemical launching Versa-Sheen glazing agent.
In the face of mounting pressure and a distinctly aggressive
attitude from the US sugar industry, the UN Food and Agriculture
Organisation (FAO) and the World Health Organisation (WHO) went
ahead on Wednesday and published a report...
Sales for US food ingredients company Corn Products International
were on target for the first quarter of 2003 ended 31 March 2003
with the company announcing on Tuesday that sales had risen 23 per
cent, lifting earnings and increasing...
The US sugar industry, in Rome this week, will continue its crusade
against a recent report from the World Health Organisation that
suggests a severe reduction in sugar could help stem the global
rise of obesity-linked diseases.
French dairy ingredients company EPI Ingredients launches new
product, designed for use in high protein foods and supplements,
under its Epilac line of fermented dairy proteins.
Despite tougher trading conditions UK food and food ingredients
business Associated British Foods (AB Foods) reported on Tuesday
that operating profit had risen 14 per cent for the first 24 weeks
ended 1 March 2003 to £204 million....
North American Bakers Yeast division of Canadian company Lallemand
is due to complete its newly constructed yeast plant in Memphis,
Tennessee by the end of the month.
US cranberry juice manufacturer Northland Cranberries, that
recently made a bid for rival Ocean Spray, on Monday reported a
rise in second quarter net income compared to the same period in
2002.
How exactly do peanuts contribute to preventing cardiovascular
disease? A new study from the US finds that peanuts may improve
total diet quality by increasing a number of nutrients.
Following hot on the heels of last week's announcement that net
income for the first quarter is set to exceed projections,
privately owned US agribusiness Bunge said yesterday that it now
owns 100 per cent of French oil processor...