Alternative protein made from…broccoli? Stalks and leaves upcycled into ‘clean’ protein for industry 26-Jun-2023 By Flora Southey A new project is harvesting broccoli stems, stalks, and leaves – which would otherwise be left in the field – and upcycling them into an alternative protein ingredient for food and beverage makers.
Broccoli compound may boost cognitive function and mood in older adults: RCT 16-Aug-2022 By Stephen Daniells Sulforaphane, a compound derived from broccoli, may boost processing speed and mood in healthy older adults, says a new study from Japan.