Food Industry

This Nestlé campaign helped raise awareness of the consequences of iron deficiency (like anaemia) in the Philippines from 19% to 65% in one year

Special edition: Battling malnutrition. Exclusive with Nestlé head of public health nutrition

Nestlé: Profit is not a dirty word in the race against global malnutrition

By Shane STARLING

Commercial and public health gain needn’t be opposed bedfellows in the battle against malnutrition among the world’s poorest people, says the chief of public health nutrition at the world’s biggest food firm.

Foodpolis to offer companies a route to China from scandal-free Korea

Feature

Foodpolis to offer companies a route to China from scandal-free Korea

By RJ Whitehead in Iksan, South Korea

An afternoon in the company of a provincial Korean mayor clothed in silky blue national dress isn’t the standard recipe for a Tuesday. But he is insistent, and it’s time well spent when you consider the importance to the local economy of what Iksan’s...

Waltrip on nurturing grower relationships:

60-second interview: the day job

What do you do? Blake Waltrip, CEO of Ancient Harvest

By Maggie Hennessy

In the latest iteration of FoodNavigator-USA’s What do you do interview series, we talk with the boss of organic ancient grain specialist Ancient Harvest about the challenges of long-distance (work) relationships, his move from banking to CPGs and what...

Spotlight

The FDA is ‘currently reviewing the data and findings of EFSA’s report...'  Picture credit: Gettyimages-santje09 Food colors: How will EFSA’s decision on titanium dioxide safety impact the US market? Judge: 'Beyond Meat cannot create a triable issue of material fact based on conjecture, speculation, or guesswork...' Picture credit: Beyond Meat Both sides claim victory in latest installment of bitter legal dispute between Beyond Meat and former co-manufacturer Don Lee Farms Picture: GettyImages-Artis777 Brave new ‘animal-free’ world: When animal products are no longer made from animals, what do we call them? (And are they vegan?) Picture credit: UPSIDE Foods Memphis Meats rebrands as UPSIDE Foods, gears up to launch cell-cultured chicken by year-end: ’This is a big historic step for the entire industry’ Picture: GettyImages-CherriesJD Tate & Lyle: 'The huge increase in allulose demand currently exceeds supply…’ Picture credit: Raised Real 'Millennials think about frozen as fresh...' Baby & toddler food brand Raised Real launches in frozen food aisle at Super Target nationwide Picture credit: Impossible Foods Impossible Foods applauds 9th Circuit ruling over safety of its heme, slams ‘anti-science, anti-GMO activist group’ for ‘spreading lies’ Mondelēz SnackFutures' CoLab startup engagement program announces first class of snack entrepreneurs Mondelēz SnackFutures' CoLab startup engagement program announces first class of snack entrepreneurs PepsiCo pushes further in functional water category with launch of Soulboost PepsiCo pushes further in functional water category with launch of Soulboost 'Vertical soy?' Picture credit: TerViva New kid on the plant-based block? TerViva to commercialize oils (2022) and proteins (2023) from Pongamia trees Picture credit: GettyImages-monkeybusinessimages Heavy metals in baby food: New York AG demands info on inorganic arsenic from Gerber, Beech-Nut, Hain, Nurture Inc BioMilk celebrates going public: Picture credit: BioMilk Cell-cultured milk: Tech fantasy or a liquid goldmine? BioMilk goes public Oatly: ‘We have a bold vision for a food system that’s better for people and the planet’ (picture credit: Oatly) Oatly files for IPO: ‘We have torn down the conventional corporate approach to brand building’ Plant-based cheese with the stretch and melt of dairy cheese? Picture: Motif FoodWorks Plant-based cheese, meat, formulation gamechanger? Motif FoodWorks gains exclusive access to two ‘transformative’ technologies

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