Plant-based foods and beverages co-manufacturer SunOpta continues to see strong growth across its plant-based milks portfolio especially in oatmilk, which is growing at more than twice the rate of the broader oatmilk segment.
The “huge bet” SunOpta has placed on oatmilk through an aggressive series of investments in production capacity “has absolutely paid off,” says CEO Joe Ennen as the firm gears up to open a new aseptic production facility in Midlothian, Texas and expand...
SunOpta has acquired shelf-stable plant-based beverage brands Dream and Westsoy from Hain Celestial in a $33m deal as it ramps up its presence in the dairy alternative segment.
SunOpta has struck a deal to sell its Tradin global ingredients business to Amsterdam-based global commodity trading co Amsterdam Commodities N.V. (‘Acomo’) for €330m ($390m) as it lays out its vision to become “a high-growth, plant-based company.”
With oatmilk muscling ahead of soymilk to become the #2 player in the plant-based milk category, SunOpta is aggressively building capacity to meet growing demand, with a new oat extraction facility in Alexandria, Minnesota, due to come online in the fourth...
The list of products being pulled from shelves over fears they contain sunflower seeds contaminated with a bacteria that that causes listeria continues to grow.
Clif, Nature Valley, Quaker and Spitz are among brands that have pulled snack products from US store shelves in the past 24 hours after ingredients supplier SunOpta extended its recall of sunflower seeds potentially contaminated with a bacteria that causes...
Canadian natural and organics group SunOpta has introduced a new rice fiber ingredient made from rice hulls, which the company says allows formulators to add clean label fiber without the bulk of rice bran.
Canadian natural and organics group SunOpta has reported a 25% increase in sales compared to Q3 last year but lower profits, citing higher commodity costs, which hit its sunflower business in particular.
Canadian natural and organics group SunOpta’s acquisition of Dalgren and company for $44m in cash will create one of the world’s largest confection sunflower businesses.
Canadian natural and organics group SunOpta has reported a surge in operating income to C$11.8m in the second quarter of 2010, up from C$4.6m the previous year, reflecting continued interest in natural and organic foods, the company said.
Canadian natural and organics group SunOpta has entered into a strategic alliance with Specialized Protein Products of South Africa, to increase its profitability and access to soy ingredient markets.
SunOpta is catching up on filing its financial results and has announced a rise in profits in the first quarter of this year despite hefty professional fees relating to its berry division write-down.
Profits have plunged for the Canadian natural ingredients company SunOpta which has just announced its delayed 2007 financial results after over-valuation of its berry stocks.
SunOpta is set to complete its acquisition of Tradin Organic
Agriculture in the next few weeks having faced delays due
to the internal financial issues.
Canadian natural ingredients company SunOpta has clinched a deal to
begin construction of a new organic and natural oil refinery in
Colorado in a joint venture with Colorado Mills - in spite of its
financial and legal worries.
The acquisition of Tradin Organic Agriculture by fast-expanding
SunOpta will enable it to extend its current organic programs while
adding new sourcing projects worldwide.
Ingredient group SunOpta has expanded its soy manufacturing
facilities in New York, a move that the company says will improve
its supply and service to east coast customers.
SunOpta has further expanded its fruit supply chain, announcing
today that it has completed the acquisition of another South
American fruit processor, together with its North American
distributor.
Natural food group SunOpta is to increase its supply of
strawberries to the food industry, following the acquisition of
certain assets from a South American frozen strawberry processor.
Natural food group SunOpta is to quadruple its sales of the açai
berry in North America, revealing that the Brazilian berry is the
most popular fruit ingredient with its customers.
