Walnuts

Photo Credit: GettyImages / Lucy Lambriex

Study: Walnut consumption linked to improved life expectancy

By Mary Ellen Shoup

New research from the Harvard T.H. Chan School of Public Health funded by the California Walnut Commission has found a possible link between higher walnut consumption and increase in life expectancy among older US adults.

Walnut crumbles (Picture: California Walnut Board)

Walnuts: The next big thing in plant-based meat in foodservice?

By Elaine Watson

Foodservice operators bored of textured soy protein for meat-free tacos, filled pasta, bruschetta and other dishes are experimenting with a new plant-based meat alternative from walnuts that "mimics the taste and texture of ground beef," says...

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