All news articles for April 2021

Photo Credit: Getty Images /  Ralf Liebhold

Botanicals and snacks: In conversation with TeaSquares founder

By Mary Ellen Shoup

Use of botanical ingredients in the beverage category has taken off, with floral-infused sparkling waters, to bottled water with ashwagandha, and yerba mate energy drinks, while the market for botanicals in snacks and packaged food represents a smaller,...

Photo Credit: Mondelez International

Mondelēz emerges from pandemic 'stronger than ever', says CEO

By Mary Ellen Shoup

Mondelēz International is continuing to see healthy demand for its core snacking brands, proving that industry-wide sales spikes for packaged, shelf-stable products were more than just a COVID-inspired blip, said chairman and CEO Dirk Van De Put.

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