Flavors and colors

Bell shares how flavor enhancers can address tomato, orange shortages

Bell shares how flavor enhancers can address tomato, orange shortages

By Ryan Daily

CPG companies facing supply-chain disruptions like a poor crop yield can leverage flavor enhancers to deliver great tasting, cheaper, and more sustainable products, Joan Harvey, company senior VP commercial GM of flavor division at Bell, told Food Navigator-USA....

Image source: pierivb

Strengthening vanilla's supply chain through its farmers

By Deniz Ataman

While the vanilla industry is seeing low prices and low demand this year, Virginia Dare’s partnerships with 1,300 growers in Madagascar are focused on fortifying communities’ livelihoods through social, environmental and economic initiatives that help...

FoodPairing shares how AI can speed up product development

FoodPairing shares how AI can speed up product development

By Ryan Daily

Food and beverage companies increasingly are leveraging AI tools to streamline product development and launch products to stay ahead of consumer trends and challenges, Bernard Lahousse, co-founder and go-to-market lead for FoodPairing, said during a webinar.

Source: E. Crawford

Natural Products Expo East

Cedar’s Foods takes dip beyond snacks with labne launch

By Elizabeth Crawford

Sitting between Greek yogurt and soft cheese, labne (sometimes spelled labneh) has the potential to be the next big dip in the US – potentially rivaling long-time creamy favorites Ranch and French Onion but with a better-for-you positioning – but first,...

Bibigo spices up frozen offerings with Crispy Dumpling Bites

Bibigo spices up frozen offerings with Crispy Dumpling Bites

By Ryan Daily

Asian food brand Bibigo is expanding its portfolio of frozen products with new Crispy Dumpling Bites to meet growing demand for Korean flavors in the US, Megan Elliott, marketing director at Schwan's, told FoodNavigator-USA.

Spindrift grows with new flavors, usage occasions

Spindrift grows with new flavors, usage occasions

By Ryan Daily

Spindrift is growing by tapping into the increased occasions for sparkling water and innovating around flavor, including seasonal varieties, the brand’s VP of marketing Sue Kim told FoodNavigator-USA.

NatureBox has provided more than 3.5 million consumers with snacks at home. Pic: NatureBox

NatureBox is betting on big flavours to boost the snacks scene

By Gill Hyslop

From pickled strawberries to black tahini and the complex heat of ethic spices, the subscription-based healthy snack producer contends that staying on top of flavour trends will be key in grabbing a piece of the $100bn action.