Food retail and e-commerce

Chomps Snack Sticks launched two new varieties earlier this month: Original Turkey and Jalapeño Turkey.

Chomps punches above its weight in jam-packed meat snacks category

By Mary Ellen Shoup

In a space like meat snacks, it’s hard to standout especially for a small brand like Chomps Snack Sticks. The Chicago startup’s lean and mean approach has gained it access into major retailers including 7-Eleven, Safeway, and Albertsons where it outsells...

BrightFarms plans to build 10 to 15 more greenhouses over the next three years.

Bright Farms takes local produce model nationwide with hydroponics

By Mary Ellen Shoup

It wasn’t too long ago when locally-grown produce evoked images of backyard gardens or roadside produce stands many miles outside of city limits. Now, the local produce movement has morphed into an urban-centered industry thanks to the rise of hydroponic...

Trust is one of the most influential factors when making a food purchase and big food companies are scrambling to regain it. ©GettyImages/Goran13

Rabobank: What can big food companies do to rebuild consumer trust?

By Mary Ellen Shoup

Big food manufacturers have increasingly recognized that their scale and robust supply chains aren’t enough to stay competitive and turn around years of little to no growth, and are refocusing their efforts on restoring consumer trust, says Rabobank.

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