Chocolate made from faba beans? ‘We’ve developed a brand-new ingredient’ 25-Mar-2024 By Flora Southey Unlike some other cocoa-free chocolate powders entering the market, this invention relies on just one raw material: the humble broad bean.
‘Plant-based downturn isn’t halting innovation’: Beneo talks 2024 alt protein strategy 30-Jan-2024 By Flora Southey The ingredients supplier outlines its two-pronged alternative protein strategy, which it is betting on to reignite demand for plant-based meat.
Beneo builds new pulse-processing plant for ‘rising star’ ingredient faba bean 27-Apr-2022 By Flora Southey The ingredients supplier is investing €50m in the new facility to make protein concentrate, starch rich flour and hulls from faba beans – a crops that comes with ‘convincing sustainable credentials’, Beneo’s Christoph Boettger tells FoodNavigator.