Seaweed

Ocean's Balance to showcase kelp puree at IFT 2017

Ocean's Balance to showcase kelp puree at IFT 2017

By Elaine Watson

Maine-based Ocean’s Balance is unveiling a new kelp purée at the IFT show in Las Vegas this year, where it will showcase a series of dishes made with the calcium-, iron-, and folate-packed ingredient.

“We didn’t set out to save the planet by finding a sustainable, negative carbon footprint ingredient in seaweed, but it’s hard not to rally behind it,

Seaweed chip finds a ‘New Frontier’ in snacking

By Maggie Hennessy

In March 2012, Robert Mock left the world of financial derivatives behind with an idea for a healthier chip that incorporates seaweed. Nine months later, he and three fellow cofounders have launched Burlingame, CA natural foods product company New Frontier,...

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