The US Food and Drug Administration has announced 12 winners of a challenge aimed at increasing supply chain transparency and traceability for ingredients and whole foods.
Thanks to blockchain and other advances in traceability, it’s tempting to think that in the event of a problem (foodborne illness, adulteration, contamination, child labor question marks), we can trace everything in the food supply chain back to its source...
The US Food and Drug Administration yesterday launched a website portal it calls a ‘blueprint’ for the full implementation of the Food Safety Modernization Act. The document lays out a plan for actions over the next decade.
US processor Cargill has outlined some of the key trends in the protein sector for 2020, focusing on how consumer habits are shifting as well as perception of the meat industry has changed.
With tight new rules on traceability soon to hit European food
manufacturers and retailers, European food lawyer Raymond O'Rourke
examines the new legislation and the impact this will have on
industry. Of concern, O'Rourke...
