Hong Kong-based Yóu Yóu is introducing many US home cooks to organic tea seed oil, a versatile, neutral-tasting cooking oil that performs best in high-heat cooking and is packed with essential nutrients, claims co-founder Anthony Chen.
US avocado consumption hit record highs at the beginning of 2021, fueled by a recovering economy and continued positive perception of the trendy superfood, reports Rabobank.
Swapping out refined carbohydrates for fresh avocado can significantly suppress hunger and increase meal satisfaction, a recent study by the Center for Nutrition Research at the Illinois Institute of Technology suggests.