Seed To Surf reimagines whole vegetables blurring the category lines between seafood alternatives and plant-based cuisine 27-Apr-2023 By Deniz Ataman The brand’s line of canned plant-based fish and crab align with plant-based and seafood shoppers' desire for shelf-stable and easy to prepare ingredients.
'Unbelievably convenient' Proper Good lands $3.5m in seed funding to fuel retail expansion of shelf-stable meals 08-Nov-2022 By Mary Ellen Shoup Proper Good, a shelf-stable meal solutions company, has raised $3.5m in seed funding to fuel its retail expansion and new product innovation.