We'll start our whistlestop tour with some trend-watching at the booth with Innova Market Insights, which says the top natural ingredient trends to look out for include: Coconut milk, kale, chia, stevia, sprouted, cold-pressed, grass-fed, honey, raw cacao, and non-GMO.
Zemea® USP-FCC propanediol is a 100% plant-based alternative to petroleum-based glycols. Used as a flavor carrier, processing aid and humectant, this ingredient...
Mitigating residual moisture is an ever-present food safety and quality goal in any food processing environment. Yet there’s a Catch-22: Most conventional...