Chips, stalks, and butternut squash...
Real Food from the Ground Up is unveiling a new look and expanding its range with new butternut squash-fueled tortilla chips and stalks (butternut squash is the #3 ingredient behind cassava and sunflower oil). Launched in 2018, the brand is now in 20,000+ stores.
GALLERY: Trendspotting at the Expo West show that never was... from chia pasta to butternut squash chips Brainiac Kids debuts applesauce pouches for kids with DHA and choline Chikaraka: Dairy free yogurt with a protein-packed twist? Chia-fueled innovation with a clean, simple ingredients list Pasta.... minus the gluten Red lentil pasta from Barilla is a good source of protein and an excellent source of fiber Plant-based bliss... every... day... WildCREAMERY gears up to launch suite of new cultured plant-based dairy alternatives Schuman Cheese taps into plant-based trend via Vevan Foods Danone North America mixes it up with Silk Mix-ins Once Upon a Farm taps into pumpkin seed protein for new dairy-free yogurts and smoothies La Colombe unveils 'draft' chocolate milk Caulipower Rice A new look and new lines for Cali'flour Foods Chips, stalks, and butternut squash... Hippie Snacks unveils Almond Crisps and Cauliflower Cheeze Crisps KRAVE moves into new territory Hemp infusions from Vita Coco Soul Grind Manitoba Harvest to launch soft baked hemp bars with 15mg CBD Reed's unveils Really Ginger Ale Daily Greens launches two new product lines Spindrift adds pineapple to its lineup Elevated Nutrients? Orgain launches wave of innovations from collagen waters to kids' protein shakes SkinnyPop chips! Keto brownie brittle
Amafruits Organic Acerola Unsweetened
Posted by Brandon,