Kind Snacks

KIND Foundation’s Frontline Impact Project is 'still live and in need of support'

04-Jun-2020 By Mary Ellen Shoup

As stay-at-home restrictions ease across the US and Americans attempt to return to a post-pandemic normal way of life, the crisis and nationwide aid initiatives such as the Frontline Impact Project are far from over.

KIND Foundation rallies companies to donate to first responders, matches them to those in need

01-May-2020 By Elizabeth Crawford

In the past two weeks, more than a dozen food and beverage companies – many of which are small and struggling to operate during the pandemic – have teamed with the KIND Foundation’s and Project N95’s recently launched Frontline Impact Project to donate...

KIND steps into frozen, refrigerated, and new snacking categories

10-Feb-2020 By Mary Ellen Shoup

Best known for its nut-based snack bars, KIND Healthy Snacks has made its biggest portfolio expansion yet – launching frozen bars, snacking bark, chilled nut protein butters, and grain-free snack clusters.

KIND updates labels to reflect research showing calories from nuts have been “grossly miscalculated”

14-Jan-2020 By Elaine Watson

KIND is reducing calorie counts on its nut bars to reflect USDA research suggesting that traditional methods for calculating energy have "grossly miscalculated" the metabolizable energy from whole nuts, the core ingredients in its snacks.

Raising the bar: LivBar throws compostable packaging challenge into the fray

12-Mar-2019 By Gill Hyslop

The battle of the snack bar brands continues as 100% organic snack bar brand LivBar throws down a gauntlet of its own, challenging all bar manufacturers to move to 100% compostable wrappers.

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GMO labeling: USDA ‘bioengineered’ labeling rules are unlawful, argues lawsuit

Carlos Abrams-Rivera: 'Smaller households, including those with no kids, are finding our brands...' (picture: Kraft Heinz)

Kraft Heinz attracts ‘higher income, younger, and more diverse’ consumers amid COVID-19

Vital Farms: “We have several products in our innovation pipeline that we believe will be successful in adjacent markets.” (Picture: Vital Farms)

IPO: Pasture-raised egg co Vital Farms goes public, plans moves into new categories

Hubba CEO: 'Alternative retail is our biggest area of growth by far'

Hubba CEO: 'Alternative retail is our biggest area of growth by far'

Some keto brands on display at the Winter Fancy Food Show in January (pictures: Elaine Watson)

SHIFT20: ‘Keto really did just explode last year…’

Picture: Getty images/CherriesJD

Americans need to more than halve their consumption of added sugars, says Dietary Guidelines Advisory Committee

Blue Apron turnaround? The meal kit player posts strong Q2 results, grows customer base to nearly 400,000 subscribers

Blue Apron turnaround? The meal kit player posts strong Q2 results

Picture: Impossible Foods

The Impossible Burger hits Walmart stores nationwide: 'We have to be available everywhere people shop for meat'

Picture: Gettyimages/passion4nature

Move over stevia? Joywell Foods raises $6.9m, aims to commercialize sweet proteins in 18-24 months

Picture: Gettyimages-GreenArtPhotography

What is an ‘authentic’ kombucha? KBI publishes long-awaited code of practice, proposes industry seal

Source: Getty / Somrerk Kosolwitthayanant

Sen. Booker targets corporate consolidation in agriculture for ‘fundamentally broken’ US food system

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