Far from risking the inherent indulgence of baked goods, Puratos believes health is at the heart of consumer trends for 2024 05-Dec-2023 By Gill Hyslop From the launch of the first branded health-focused bread in the 1920s to the development of a fibre-packed sourdough ingredient in 2021, Puratos has been at the forefront of the health trend. It’s part of the company’s DNA.
Trendspotting in 2023: From the first-ever cereal made with upcycled oat protein to a 100% plant-based pork pie 26-May-2023 By Gill Hyslop
