Nourish: Portion-controlled snacks spanning sweet, savory, spicy, crunchy, and high-protein
By Elaine Watson
- Last updated on
Nourish Snacks - which were beta-tested online in 2014 and rolled out to 3,400 Starbucks stores last month – are now rolling out to other selected retailers including Barnes & Noble stores on 700 campuses; select Fresh & Co, Liquiteria, Equinox and Pressed Juicery locations; select Cibo’s in airports across the country; and first class passengers on some Delta flights.
Designed by Joy Bauer, nutrition expert on NBC’s TODAY Show, the gluten- and dairy-free snacks contain 200 or fewer calories per serving. Key ingredients include whole foods such as chickpeas, soybeans, nuts, and dried fruits.