Knorr strives to become a go-to for center of the plate options, not just side dishes
Knorr takes another step in its journey to move its products from side of the plate to the center with the launch of its one skillet meals. The pouches include on-trend ancient grains such as cous cous, quinoa and barley, all the spices and easy to follow directions for adding a protein, vegetables and the contents of the pouch to make a dinner without the mess of multiple pans. The line emphasizes speed, convenience and balanced nutrition in one pan.