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Talkwalker report reveals shifting consumer preferences and pain points

By Mary Ellen Shoup

Evolving shopping habits brought on by the COVID-19 pandemic are remolding consumer needs, and food brands must build new connections with their customers by paying close attention to new emerging issues, pain points, and desires that matter most to their...

Photo Credit: Hubba

Hubba CEO: 'Alternative retail is our biggest area of growth by far'

By Mary Ellen Shoup

Alternative retail – restaurants and cafes to rock climbing gyms and spas – is a channel that should not be overlooked for emerging food and beverage brands looking to establish their retail footing, says Ben Zifkin, CEO of Hubba, a b2b e-commerce platform...

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