GMO Labeling

Kristi Knowles, CEO of Mother Raw. Photo: Mother Raw

Mother Raw raises $6.1m to accelerate plant-based mission

By Mary Ellen Shoup

Toronto-based Mother Raw, a fast-growing brand of fresh, plant-based dressings, condiments, and quesos, has closed a US$6.1m Series A financing round to accelerate distribution across the US while expanding marketing and innovation initiatives, said CEO...

Photo: Axiom Foods

Axiom Foods unveils AvenOlait 2.0 oat ingredient

By Mary Ellen Shoup

Axiom Foods has introduced its AvenOlait 2.0 oat ingredient, which is claimed to offer manufacturers of dairy alternatives enhanced functionality and nutrient density, facilitating the "next big wave" of oat-based dairy alternatives.

Photo: Kroger

Kroger adds more than 50 plant-based items to Simple Truth line

By Mary Ellen Shoup

Kroger has added more than 50 items -- from oat milk ice cream and non-dairy cheese to the debut of Emerge Chik'n -- to its Simple Truth plant-based collection to meet consumers' growing appetite for plant-based alternatives.

©GettyImages / nevarpp

NEWS IN BRIEF

GMOs 101: FDA launches GMO consumer education initiative

By Mary Ellen Shoup

The FDA, USDA and EPA have launched ‘Feed Your Mind’, a new Agricultural Biotechnology Education and Outreach Initiative that aims to increase consumer awareness and understanding of genetically engineered foods (GMOs).

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