Global ingredient supplier Ingredion expects continued strong demand for ingredients that go into packaged foods through the first half of the year, partially offsetting volume declines the company is experiencing in foodservice, which represents between...
After discovering juice, juice drinks and flavored water labels and claims are “virtually indistinguishable” from one another, researchers recommend FDA revise labeling regulations for children’s beverages to help consumers make healthier choices.
After owning its backyard market of Chicago, dairy-free 'nice cream' brand Frönen is expanding to the West Coast in Nugget Markets and soon, New York City along with two new flavor launches.
Global ingredients giant Ingredion has struck a deal to acquire a controlling (75%) stake in stevia supplier PureCircle, which has been going through a period of extreme turbulence in recent months, prompting the suspension of its shares and the installation...
With the release of its new YO-MIX PRIME yogurt cultures, DuPont Nutrition & Biosciences says it has entered a new chapter of yogurt formulation offering manufacturers and consumers a more consistent product that maintains a mild taste profile throughout...
Less than a month after launching its private label line offering customers custom ratios of CBD and other minor cannabinoids, Socati is targeting the hot beverage market with a line of CBD-infused coffee additive products.
Nearly anyone would agree that eating fruits and vegetables is crucial to maintaining a healthy diet, but for many, eating healthy is also a source of stress and worry, according to a survey of 1,000 US consumers published by Del Monte Foods.
Häagen‐Dazs will be the first major food brand to carry the Xerces Society's Bee Better Certified Seal on its ice cream products containing almonds, communicating to consumers that its almonds were grown and harvested in a 'bee-friendly'...
Stevia supplier PureCircle has unveiled a new management team following a probe into accounting irregularities that has delayed the publication of its full-year results and prompted a suspension of its shares.
Tart cherry juice brand CHERRiSH, which claims to improve sports performance and recovery, has recruited five professional NBA and MLB athletes to endorse the brand.
As more entrepreneurs adopt an iterative, fail-fast approach to innovation it is increasingly tempting to compare businesses and products as a way to measure success, but according to Jane Miller, the CEO of Lily’s Sweets, a better strategy to remain...
With a new suite of dairy and non-dairy yogurt innovations unveiled last week and set to launch in 2020, Danone North America plans to build on the success it saw in the past decade, during which it captured a third of market share to become the category...
Beverage development and innovation company Imbibe predicts 2020 will bring to the beverage market a 'return to basics' in terms of nutrition and flavors as well as 'next-level' functional beverages that answer several needs for consumers...
Tapping into what it believes is the next pocket of growth in the yogurt category, noosa yoghurt has launched hilo, a high protein, lower sugar yogurt containing 12 grams of protein and 12 grams of sugar (compared to 7g protein and 17g sugar in its core...
