Sugar reduction

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Kerry report: How are consumers’ perceptions of clean label evolving?

By Mary Ellen Shoup

Many consumers subscribe to a basic understanding of ‘clean label’ – for most, it loosely means products with fewer, recognizable ingredients free from preservatives and artificial additives – however, new research from Kerry shows that this definition...

Kellogg: 'The products’ sugar content is clearly listed on the Nutrition Facts panel'

Kellogg agrees to settle sugary cereal class action with $20m fund

By Elaine Watson

Kellogg has agreed to allocate $20m to a fund to settle a class action lawsuit alleging it falsely advertises some cereals as healthy and nutritious when they are also high in sugar, highlighting the risks facing manufacturers as the Plaintiff’s Bar homes...

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