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US dairy industry has 'discovered the power of exports'

US COMMODITIES CORNER

US dairy industry has 'discovered the power of exports'

By John Geuss

Now the world's largest exporter of nonfat dry milk (NDM) and skim milk powder (SMP), it is fair to say the US has discovered "the power of exports," says DairyReporter.com's US commodities expert John Geuss. 

Glucose and fat, not fructose, linked to higher US obesity rates

Glucose and fat, not fructose, linked to higher US obesity rates

By Maggie Hennessy

Obesity rates in the US climbed steadily over the last four decades, from 13% of the population in 1970 to more than 34% in 2009. While some blame an increase in dietary fructose, a recent study published in the Nutrition Journal used food availability...

'It’s always better to push on an open door’: Ex US trade rep

LIVE FROM DAIRY FORUM 2014

‘It’s always better to push on an open door’: Ex US trade rep

By Mark ASTLEY

Rather than pine over the export potential of inaccessible India, the US dairy industry should focus on the opportunities that lie in South East Asia, former US Trade Representative, Ron Kirk, told sector stakeholders last week.

GMO labeling push will propel organic market, Organic Monitor says

GMO labeling push will propel organic market, Organic Monitor says

By Hank Schultz

The struggle over GMO labeling will push the growth of certified organic products in the US in 2014, according to market research firm Organic Monitor.  And at least one major discount grocery retailer is looking to cash in with the launch of a new organic...

USMEF calls on US Congress to speed up Farm Bill

US meat exporters urge speed on Farm Bill

By Kitty So

The US Meat Export Federation (USMEF) has called on the US Congress to speed up its agreement of the US Farm Bill, so that funds can be released to help American meat exporters promote their goods abroad.

Making Dairy Scary! US dairy gets into the Halloween spirit

Making Dairy Scary! US dairy gets into the Halloween spirit

By Mark ASTLEY

The US dairy industry is making efforts to do what for years the confectionery and bakery sectors have been doing - getting into the Halloween spirit (or ghost if you prefer). Here's a selection of the best attempts by US processors to make their...

The level of opportunity in the US is huge given the vastness and variety in the bakery sector, Arla Foods Ingredients says

Arla launches whey proteins in US bakery market

By Kacey Culliney

Arla Foods Ingredients is focused more on functionality than ‘all natural’ for the US launch of its whey proteins for bakery, its global sales manager says.

The researchers conclude that salt intake is regulated by the brain within a narrow range

Study: Normal salt intake does not vary with food supply

By Caroline SCOTT-THOMAS

Industry efforts to reduce the amount of salt in foods are unlikely to work to reduce salt consumption to levels backed by public health advocates, according to new research that suggests salt intake is regulated by the body’s needs rather than by the...

USDA has released its forecasts for meat production

US beef supply short, but poultry and pork boosted

By Carina Perkins

US beef production will remain constricted in the second half of the year, although a reduction in feed prices should boost poultry and pork production, according to the latest forecasts from the US Department of Agriculture (USDA).

Hershey, Mars and Nestlé USA allowed to analyze transaction data from two customers

Chocolate giants granted subpoena in US price fixing suit

By Oliver Nieburg

Hershey, Mars and Nestlé USA have been allowed to scrutinize transaction data from two of their customers that could determine which type of customers have a valid claim for damages in an ongoing US lawsuit alleging that the companies conspired to fix...

Canada and US meat industries filing lawsuit over COOL

Legal challenge to US COOL amendments

By Carina Perkins

Canadian and US meat processors and producers have filed a lawsuit with a US court in a bid to block the implementation of amendments to the US country-of-origin labelling (COOL) rule.  

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